Ethiopia
GUJI · HIGH-ALTITUDE GARDENS
Floral lift, tea-like elegance and a bright, layered finish. An expression of the origin's celebrated aromatic potential.
THE GOLD STANDARD / UNVEILED
Connecting exceptional roasters with small-batch producers through a transparent supply chain of premium, fully traceable black coffee microlots.
SCROLL TO DISCOVER THE NEXT CHAPTERSelections from Ethiopia, Colombia & Guatemala
Carefully considered protection in transit
Exceptional cup quality, rigorously evaluated
01. THE ORIGIN EDIT COMING INTO FOCUS
A preview of the landscapes, processes and personalities we're exploring for our first collection. Every lot should have a story worth sharing — and a cup worth remembering.
GUJI · HIGH-ALTITUDE GARDENS
Floral lift, tea-like elegance and a bright, layered finish. An expression of the origin's celebrated aromatic potential.
HUILA · MOUNTAIN MICROLOTS
Comforting sweetness balanced by juicy fruit and cocoa depth — a beautifully structured profile for expressive roasting.
HUEHUETENANGO · HIGHLAND FARMS
Rich texture with citrus sparkle and a lingering chocolate finish. An inviting balance of complexity and depth.
* Illustrative tasting previews. Specific harvests, scores and available lots will be confirmed in the first menu.
02. BEYOND THE BEAN
Great coffee begins long before the first roast. Our vision is a more intentional connection between the hands that grow it and the people who bring it to life.
Join the private listProducer relationships, provenance, processing and the details behind each lot.
Thoughtful green-coffee handling and transit protection from origin to roaster.
Careful sensory evaluation with a focus on distinctive specialty-grade potential.
THE FIRST CHAPTER / Q1 2027
Be among the first to explore the Moletti Reserve collection.
Request private early access